The core of the 8 inch chef knife is 440C steel. The special makeup of 440C allows for a high hardness without becoming brittle. This means our blade can take a very sharp edge and retain it for a long time, yet it also avoids chipping easily. This core is clad by 67 layers of Damascus stainless steel, giving it strength, corrosion resistance, as well as a beautiful, one-of-a-kind pattern. We balanced our knives right at the pinch point, so you intuitively use a blade grip (much safer, and much better control). The Damascus pattern, polished finish, and a beautiful G10 composite resin handle all combine to create a work of art you'll be proud to have in your kitchen. We strongly recommend that you always hand-wash any good knife, then dry it immediately. With a finger guard and a odor removal soap. Certification FDA, LFGB…
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