HOT SALES POULTRY MEAL MACHINE/CHICKEN WASTE RENDERING EQUIPMENT 1. Principles: Dry cooking-treatment is a technology that cooks the dead/diseased animals for sterilization and melting the meat in a closed high-pressure jacketed cooker, heated by circulated steam going into interlayer of the cooker, and the steam is not in direct contact with the carcasses. The raw material (carcass, or  waste) under the condition of high temperature ≥140℃ and high pressure ≥0.5MPa, lasting for 4 hours, is converted into organic fertilizer or fuel. Meanwhile, VOCs(volatile organic compounds) generated during the processing will be treated to reach national discharging standards.  2. Application and raw materials: ·    Waste such as  blood, stomachs, intestines,  feathers, and bones of animals. ·    Euthanized cats and dogs from veterinarians and animal shelters…

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