500ML,20 years. It is made from Jian Lake water, fine white glutinous rice and high-quality wheat by traditional technology and natural fermentation. It is filled in blue and white porcelain vase from Jingdezhen, Jiangxi Province. On the front of the vase, there is the word "Diaoyutai" in Qianlong Imperial Book. It is packed in wooden boxes. It is customized for Diaoyutai State Guesthouse and serves wine for state banquet. Alcohol ≥15.0vol, sugar content 15.1g/L-40g/L, wine fragrance overflowing, mellow and sweet, belongs to half-dry Hua Diao wine.
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