High Quality Sichuan Peppers Product introduction: Sichuan pepper is the peel of the Rutaceae plant Sichuan pepper. It is cultivated in many parts of my country and is a common condiment. It is rich in phosphorus and iron. Sichuan pepper is pungent and warm in nature and enters the spleen, lung and kidney meridian. It is used to treat stomach and abdominal cold pain, vomiting, diarrhea, schistosomiasis, roundworms and other diseases. It has the effects of dispelling cold and relieving pain, antibacterial and insecticidal, and increasing appetite. 1>Increase appetite: Sichuan pepper has a fragrant smell, which can remove the fishy smell of various meats, promote saliva secretion, and increase appetite. 2>Antibacterial and insecticidal: Sichuan pepper contains a lot of volatile vegetable oils, especially the limonene substance in it, which has bactericidal and antibacterial effects. It has an inhibitory effect on diphtheria bacillus, Bacillus anthracis, pneumococcus a…
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